Storage Management Options for Fresh and Process Diseased Potatoes Grant uri icon

Overview

abstract

  • Evaluate the effects of curing temperature on disease control and process quality in storage. Evaluate the influence of initial ventilation on disease suppression and tuber quality. Determine if initial reductions in humidity impact disease control and quality.

date/time interval

  • March 16, 2006 - March 15, 2007

sponsor award ID

  • 0500-00042-001-81G

People

contributor

  • Bennett, A R   Principal Investigator   2006 - 2007
  • Olsen, Nora   Co-Principal Investigator   2006 - 2007