selected publications
-
academic article
- Eliminating protein interference when quantifying potato reducing sugars with the miniaturized Somogyi-Nelson assay. Food Chemistry. 373. 2022
- Instrumental Indicators of Sesirable Texture Attributes of French fries. LWT - Food Science and Technology. 142:110968. 2021
- Evaluation of Direct Ultrasound-Assisted Extraction of Phenolic Compounds from Potato Peels. Processes. 8:1665. 2020
- Correction to: Potato Cultivar Susceptibility to Pythium Leak as Influenced by Harvest and Early Storage Temperatures (vol 51, pg 963, 2020). American Journal of Potato Research. 97:404. 2020
- Potato Cultivar Susceptibility to Pythium Leak as Influenced by Harvest and Early Storage Temperatures. American Journal of Potato Research. 97:393-403. 2020
- Reduction of falling number in soft white spring wheat caused by an increased proportion of spherical B-type starch granules. Food Chemistry. 284:140-148. 2019
- Improvement in the quantification of reducing sugars by miniaturizing the Somogyi-Nelson assay using a microtiter plate. Food Chemistry. 240.0:898.0-903.0. 2018
- Structure and Digestion of Common Complementary Food Starches. Journal of Pediatric Gastroenterology and Nutrition. 66 Suppl 3:S35-S38. 2018
- Improved Starch Digestion of Sucrase Deficient Shrews Treated with Oral Glucoamylase Enzyme Supplements.. Journal of Pediatric Gastroenterology and Nutrition. 65.0:35.0-42.0. 2017
- Contribution of the Individual Small Intestinal alpha-Glucosidases to Digestion of Unusual alpha-Linked Glycemic Disaccharides. Journal of Agricultural and Food Chemistry. 64:6487-6494. 2016
- Inhibition of plasticizer migration from packaging to foods during microwave heating by controlling the esterified starch film structure. Food Control. 66:130-136. 2016
- Milk glucosidase activity enables suckled pup starch digestion. Molecular and Cellular Pediatrics. 3:4. 2016
- Small intestine mucosal alpha-glucosidase: a missing feature of in vitro starch digestibility. Food Hydrocolloids. 2015
- Mucosal C-terminal maltase-glucoamylase hydrolyzes large size starch digestion products that may contribute to rapid postprandial glucose generation. Molecular Nutrition and Food Research. 58:1111-1121. 2014
- Branch pattern of starch internal structure influences the glucogenesis by mucosal Nt-maltase-glucoamylase. Carbohydrate Polymers. 111:33-40. 2014
- Importance of location of digestion and colonic fermentation of starch related to its quality. Cereal Chemistry. 90:335-3423. 2013
- Maltase-glucomylase modulates gluconeogenesis; Sucrase-isomaltase dominates starch digestion glucogenesis. Journal of Pediatric Gastroenterology and Nutrition. 57:704-712. 2013
- Mammalian mucosal alpha-glucosidases coordinate with alpha-amylase in the initial starch hydrolysis stage to have a role in starch digestion beyond glucogenesis. PLOS One. 8:e62546. 2013
- Starch source influences dietary glucose generation at the mucosal a-glucosidase level. Journal of Biological Chemistry. 284:36917-36921. 2012