publication venue for
- Effect of a Lactobacillus fermentation product on postweaning heifer performance. 6. 2022
- Effect of feeding ensiled or dried grape pomace on nitrogen utilization in backgrounding cattle. 5:S120-S124. 2021
- Identifying genetic variants affecting cattle grazing behavior experiencing mild heat load. 5:S61-S66. 2021
- Effects of a Long-acting Trace Mineral Rumen Bolus Upon Range Cow Productivity. 5:txaa232. 2021
- Variation in type two taste receptor genes is associated with bitter tasting phenylthiocarbamide consumption in mature Targhee and Rambouillet rams. 5. 2021
- Altering the Particle Size of Supplemental Zeolite (clinoptilolite): Effects on Nitrogen Utilization and Nutrient Digestibility in Backgrounding Cattle. 4:S132-S136. 2020
- Impact of Beef Carcass Size on Chilling Rate, pH decline, Display Color, and Tenderness of Top Round Subprimals. 4:txaa199. 2020
- Assessing Outcomes of Genetic Selection Panels to Predict Marbling in Crossbred Beef Cattle. 4:1238-1246. 2020
- Relationship Between Heifer Carcass Maturity and Beef Quality Characteristics. 4:1206-1215. 2020
- Avoidance of phenylthiocarbamide in mature Targhee and Rambouillet rams. 3:1194-1204. 2019
- Intake behaviors of yearling steers grazing irrigated pasture and receiving either a free-choice salt-based mineral or a low-moisture molasses-based tub mineral. 3:749-760. 2019
- Genomic testing of female Holsteins: a resource for selection and improvement. 2:S149-S154. 2018
- Performance of backgrounding steers fed diets containing monensin or a lactobacillus fermentation product. 2:S130-S133. 2018
- Reproductive development and fertility traits among heifers in different residual feed intake groups. 2:S175-S179. 2018