selected publications
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academic article
- Impacts of Dietary Eicosapentaenoic acid (EPA) and Docosahexaenoic acid (DHA) level and Ratio on the Growth, Fatty Acids Composition and Hepatic-antioxidant Status of Largemouth Bass (Micropterus salmoides). Aquaculture. 529:735683. 2020
- Effects of Schizochytrium and Micro-minerals on Immune, Antioxidant, Inflammatory and Lipid-metabolism Status of Micropterus salmoides Fed High- and Low-fishmeal Diets. Scientific Reports. 10:7457. 2020