selected publications
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academic article
- Manipulation of pantothenate kinase in Anopheles stephensi suppresses pantothenate levels with minimal impacts on mosquito fitness. Insect Biochemistry and Molecular Biology. 149. 2022
- Eliminating protein interference when quantifying potato reducing sugars with the miniaturized Somogyi-Nelson assay. Food Chemistry. 373. 2022
- Fabrication and Characterization of Sunflower Protein Isolate Nanoparticles, and Their Potential for Encapsulation and Sustainable Release of Curcumin. Food Chemistry. 355:129572. 2021
- Author Correction: Mayetiola Destructor (Diptera: Cecidomyiidae) Host Preference and Survival on Small Grains with Respect to Leaf Reflectance and Phytohormone Concentrations. Scientific Reports. 11:12361. 2021
- Author Correction: Interspecific Interactions Within a Vector-borne Complex are Influenced by a Co-occurring Pathosystem. Scientific Reports. 11:10710. 2021
- Instrumental Indicators of Sesirable Texture Attributes of French fries. LWT - Food Science and Technology. 142:110968. 2021
- Mayetiola destructor (Diptera: Cecidmyiidae) Host Preference and Survival on Small Grains with Respect to Leaf Reflectance and Phytohormone Concentrations. Scientific Reports. 11:4761. 2021
- Interspecific Interactions Within a Vector-borne Complex are Influenced by a Co-occurring Pathosystem. Scientific Reports. 11:2242. 2021
- Comparison of the Fabrication Methods, Formation Dynamics, Structure, and Delivery Performance of Solid Nanoparticles and Hollow Layer-by-Layer Edible/Biodegradable Nanodelivery Systems. Journal of Food Process Engineering. e13413. 2020