selected publications
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academic article
- TerraRossa: A Mid-Season Specialty Potato with Red Flesh and Skin and Resistance to Common Scab and Golden Cyst Nematode. American Journal of Potato Research. 95:597-605. 2018
- Owyhee Russet: A Variety with High Yields of U.S. No. 1 Tubers, Excellent Processing Quality, and Moderate Resistance to Fusarium Dry Rot (Fusarium solani var. coeruleum). American Journal of Potato Research. 89:175-183. 2012
- Purple Pelisse: A Specialty 'Fingerling' Potato with Purple Skin and Flesh and Medium Specific Gravity. American Journal of Potato Research. 89:306-314. 2012
- Alpine Russet: A Potato Cultivar Having Long Tuber Dormancy Making it Suitable for Processing from Long-term Storage. American Journal of Potato Research. 88:256-268. 2011
- Yukon Gem: A Yellow-Fleshed Potato Cultivar Suitable for Fresh-Pack and Processing with Resistances to PVYO and Late Blight. American Journal of Potato Research. 87:327-336. 2010
- Willamette: A chipping cultivar with high yield and specific gravity, low incidence of hollow heart and brown center, and suitability for fresh-market usage. American Journal of Potato Research. 85:85-92. 2008
- Blazer russet: An early to Mid-Season potato cultivar with high U.S. no. 1 yields and good processing and culinary qualities. American Journal of Potato Research. 84:447-457. 2007
- Defender: A high-yielding, processing potato cultivar with foliar and tuber resistance to late blight. American Journal of Potato Research. 83:9-19. 2006
- GemStar Russet: A potato variety with high yield, good culinary quality, excellent fresh market appearance, and resistance to common scab. American Journal of Potato Research. 83:171-180. 2006
- Western Russet: A new potato variety with excellent fresh market and frozen-fried processing quality and field resistance to common scab and PVYo. American Journal of Potato Research. 83:161-169. 2006
- Summit Russet: A new russet potato variety with good fresh market and frozen processing qualities. American Journal of Potato Research. 82:425-432. 2005
- Stability of expression and concentration of ascorbic acid in North American potato germplasm. Hortscience. 39:156-160. 2004
- Modoc: A potato variety with bright red skin and early maturity for fresh market. American Journal of Potato Research. 80:235-240. 2003
- Alturas: A multi-purpose, russet potato cultivar with high yield and tuber specific gravity. American Journal of Potato Research. 80:295-301. 2003
- Ivory Crisp: A potato variety with high tuber solids and cold chipping ability. American Journal of Potato Research. 80:207-213. 2003
- Wallowa Russet: A full season long Russet for processing and fresh market. American Journal of Potato Research. 80:289-294. 2003
- Bannock Russet: A dual-purpose, russet potato cultivar with high USNo. 1 yield and multiple disease resistances. American Journal of Potato Research. 79:147-153. 2002
- Gem Russet: A long Russet potato variety with excellent fresh market and french fry processing quality. American Journal of Potato Research. 79:25-31. 2002
- IdaRose: A potato variety with bright red skin, excellent culinary quality, and long tuber dormancy. American Journal of Potato Research. 79:79-84. 2002
- Mazama: An early maturing, bright red-skinned cultivar for fresh market. American Journal of Potato Research. 78:383-387. 2001
- Klamath Russet: A full season, fresh market, long Russet. American Journal of Potato Research. 78:377-381. 2001
- Winema: An early maturing, red-skinned cultivar for fresh market. American Journal of Potato Research. 78:371-375. 2001
- Century Russet: A high-yielding fresh market cultivar with Verticillium resistance. American Journal of Potato Research. 77:161-165. 2000
- Russet Legend: A full season long Russet for processing and fresh market use. American Journal of Potato Research. 77:77-81. 2000
- Umatilla Russet: A full season long Russet for processing and fresh market use. American Journal of Potato Research. 77:83-87. 2000
- Ranger Russet: A Long Russet Potato Variety For Processing And Fresh Market With Improved Quality, Disease Resistance, And Yield. American Journal of Potato Research. 69:483-488. 1992
- Frontier Russet: A New Potato Variety For Early Fresh And Processing Use With Resistance To Fusarium Dry Rot. American Journal of Potato Research. 68:525-532. 1991