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The effect of organic acids and storage temperature on lite salad dressing rheology and Zygosaccharomyces parabailii growth
Academic Article
Overview
Identity
Overview
authors
Unlu, Gulhan (G.U. Yuksel)
Meldrum, Alexander D
Joyner, Helen S
publication date
2022
published in
Journal of Food Science and Technology-mysore
Journal
Identity
Digital Object Identifier (DOI)
10.1007/s13197-022-05459-4