selected publications
-
academic article
- Optimum Roughage Proportion in Barley-based Feedlot Cattle Diets: Growth Performance, Feeding Behavior, and Carcass Traits. Journal of Animal Science. 2020
- The optimum dietary forage inclusion level for finishing cattle fed diets containing corn dried distillers grains. Journal of Animal Science. 96:435-435. 2018
- Development of near-infrared spectroscopy calibrations to estimate fecal composition and nutrient digestibility in beef cattle. Canadian Journal of Animal Science. 97:51-64. 2017
- Effects of subacute ruminal acidosis and low feed intake on short-chain fatty acid transporters and flux pathways in Holstein steers. Journal of Animal Science. 94:3729-3737. 2016
- Relative contribution of ruminal buffering systems to pH regulation in feedlot cattle fed either low- or high-forage diets. Animal. 10:1164-1172. 2016
- Effect of including high-lipid by-product pellets in substitution for barley grain and canola meal in finishing diets for beef cattle on ruminal fermentation and nutrient digestibility. Journal of Animal Science. 93:4891-4902. 2015
- Effects of partial replacement of dietary starch from barley or corn with lactose on ruminal function, short-chain fatty acid absorption, nitrogen utilization, and production performance of dairy cows. Journal of Dairy Science. 98:2627-2640. 2015