Comprehensive Reviews in Food Science and Food Safety Journal

Overview

publication venue for

• Legume Proteins are Smart Carriers to Encapsulate Hydrophilic and Hydrophobic Bioactive Compounds and Probiotic bacteria: A Review.  1-30. 2021

publisher

• John Wiley & Sons, Inc.  Publisher

Identity

Electronic International Standard Serial Number (EISSN)

• 1541-4337