selected publications
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academic article
- Dietary Intake of c9,t11-Conjugated Linoleic Acid Correlates with Its Concentration in Plasma Lipid Fractions of Men but Not Women. Journal of Nutrition. 142:1645-1651. 2012
- Consumption of conjugated linoleic acid (CLA) from CLA-enriched cheese does not alter milk fat or immunity in lactating women. Journal of Nutrition. 135:422-430. 2005
- Determination of c9,t11-CLA in major human plasma lipid classes using a combination of methylating methodologies. Lipids. 38:793-800. 2003
- Estimation of conjugated linoleic acid intake by written dietary assessment methodologies underestimates actual intake evaluated by food duplicate methodology. Journal of Nutrition. 131:1548-1554. 2001
- High-fat dairy product consumption increases Delta 9c,11t-18 : 2 (rumenic acid) and total lipid concentrations of human milk. Lipids. 34:543-549. 1999
- Safflower oil consumption does not increase plasma conjugated linoleic acid concentrations in humans. American Journal of Clinical Nutrition. 67:332-337. 1998
- Conjugated linoleic acid concentrations of human milk and infant formula. Nutrition Research. 17:1277-1283. 1997
- Synthesis and Tumoricidal Activity of Water-soluble Porphyrinyl-thymidines and Related Porphyrins. Bioorganic and Medicinal Chemistry. 2:1645-1648. 1992